As a natural working fluid, CO 2 is receiving more and more attention in Food Service:Commercial Kitchen Equipment:Other Commercial Kitchen Equipment the refrigeration.The key technology of the research of CO 2 transcritcia cycle is to improve the coefficient of performance of the system that is competitive with present conventional high performanc
Birefringence-derived artifact in optical coherence tomography imaging of the lamina cribrosa in eyes with glaucoma
Abstract We investigated birefringence-derived artifacts that potentially mimic focal defects of the lamina cribrosa (focal LC defects) in optical coherence tomography (OCT) imaging of eyes with glaucoma.This study included 74 eyes of 48 patients with glaucoma.Five horizontal line B-scan images of the optic disc were obtained using commercial swept